Main Courses

Proteins

8.0

Sauteed Thai Coconut Curry Chicken


Ratings

Sign in to start rating food!


Menu Appearances

No upcoming menu appearances found.


Nutrition Facts

Sauteed Thai Coconut Curry Chicken

0.47kg CO₂e

Serving size

166.13 g


Amount per serving

Calories

174.02


% Daily Value *

Total Fat   9.75 g

13%

Saturated Fat   4.98 g

25%

Trans Fat   0.02 g

Cholesterol   58.05 mg

19%

Sodium   305.86 mg

13%

Total Carbohydrate   3.26 g

1%

Dietary Fiber   0.81 g

3%

Total Sugars   1.03 g

2%

Protein   19.14 g

38%

Vitamin A   9.17 μg RAE

1%

Vitamin C   7.89 mg

9%

Vitamin D   0 μg

0%

Calcium   14.27 mg

1%

Iron   0.75 mg

4%

Potassium   399.29 mg

8%

Water   94.38 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.03g of sugar to your diet and represents 2% of the Daily Value for Added Sugars.

Ingredients: Chicken Breast Fajita Cut; Milk Coconut (Coconut extract, water, citric acid (as antioxidant), sodium metabisulphate (as preservative)); Water, Base Chicken Concentrate (Chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract And Stabilizer (xanthan Gum, Propylene Glycol Alginate)); Squash Butternut Diced 1 in, Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)), Spice Pepper Black Ground (Black pepper); Onion White Whole; Paste Curry Yellow; Pepper Bell Red Diced 1 in; Pepper Bell Green Diced 1 in; Oil Olive Extra Virgin (Extra Virgin Olive Oil); Carrot Orange Whole; Ginger Peeled; Garlic Peeled; Pepper Jalapeno; Herb Cilantro; Spice Salt Kosher (Salt, yellow prussiate of soda (yps))

All info sourced from Berkeley Dining.

👅